An oasis of healthy food
| Main Author: | Md Jaafar, Noraini |
|---|---|
| Format: | Newspaper |
| Language: | English |
| Published: |
2024
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/114016/ http://psasir.upm.edu.my/id/eprint/114016/1/An%20oasis%20of%20healthy%20food.pdf |
Similar Items
Oasis
by: Slatter, Nicole
Published: (2010)
by: Slatter, Nicole
Published: (2010)
Oasis
by: Slatter, Nicole
Published: (2008)
by: Slatter, Nicole
Published: (2008)
Oasis Drive
by: Parfitt, Mark
Published: (2016)
by: Parfitt, Mark
Published: (2016)
An outback oasis: the ecological importance of bilby burrows
by: Dawson, S.J., et al.
Published: (2019)
by: Dawson, S.J., et al.
Published: (2019)
OASIS 2017: PELUANG STAF TONJOL BAKAT SENI
KREATIF
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2017)
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2017)
Creating an oasis: some insights into the practice and theory of a successful academic writing group.
by: Wardale, Dorothy, et al.
Published: (2015)
by: Wardale, Dorothy, et al.
Published: (2015)
Natural radiological risk assessment around archaeological sites, El-Dakhla Oasis (EDO), Egypt
by: Zakaly, Hesham M. H., et al.
Published: (2024)
by: Zakaly, Hesham M. H., et al.
Published: (2024)
Online Assessment System with Integrated Study (OASIS) to enhance the learning of Electrical Engineering students: an action research study
by: Smaill, Christopher Raymond
Published: (2006)
by: Smaill, Christopher Raymond
Published: (2006)
Laporan cadangan rekabentuk dalaman baru Coconut Oasis Cafe untuk Mae Kelapa Oasis Sdn. Bhd. di Lot 5, 6, 7, 8 Waterfront Bistro, Esplanade Wing Lumut Waterfront, Lumut, Perak / Qurratu Aini Mohd Noor
by: Mohd Noor, Qurratu Aini
Published: (2009)
by: Mohd Noor, Qurratu Aini
Published: (2009)
Whole genome sequence data of an Antarctic bacterium, Arthrobacter sp. ES1 from the Schirmacher Oasis, East Antarctica
by: Teoh, Chui Peng, et al.
Published: (2023)
by: Teoh, Chui Peng, et al.
Published: (2023)
The factors influencing selection of Islamic credit card among muslim: case study in Oasis Ara Damansara / Nur Zahidah Zulkifli
by: Zulkifli, Nur Zahidah
Published: (2018)
by: Zulkifli, Nur Zahidah
Published: (2018)
Measuring equity of access to healthy, affordable food
by: McManus, Alexandra, et al.
Published: (2005)
by: McManus, Alexandra, et al.
Published: (2005)
Foodbank of Western Australia’s Healthy Food for All
by: Butcher, L., et al.
Published: (2014)
by: Butcher, L., et al.
Published: (2014)
Healthy food intake advisor using decision support system
by: Lee, Jia Hwee, et al.
Published: (2020)
by: Lee, Jia Hwee, et al.
Published: (2020)
Development of a healthy food and nutrition plan (Malaysia Healthy Food Plan Basket [MHFPB]) for lower-income households in Peninsular Malaysia
by: Zainal Badari, Shamsul Azahari, et al.
Published: (2014)
by: Zainal Badari, Shamsul Azahari, et al.
Published: (2014)
Food healthiness versus tastiness: Contrasting their impact on more and less successful healthy shoppers within a virtual food shopping task
by: Mergelsberg, E., et al.
Published: (2019)
by: Mergelsberg, E., et al.
Published: (2019)
Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: A proposed government healthy food environment policy index
by: Swinburn, B., et al.
Published: (2013)
by: Swinburn, B., et al.
Published: (2013)
Entrepreneurship Business Plan- Healthy Prepared Food Greentox
by: KO, YUEH NING
Published: (2016)
by: KO, YUEH NING
Published: (2016)
Foodservice management for healthy food choice: factors influencing healthy food choice among university student /
Che Amyrisah Che Mei & Norallyna Abdullah
by: Che Mei, Che Amyrisah, et al.
Published: (2017)
by: Che Mei, Che Amyrisah, et al.
Published: (2017)
The Effects of Fast Food on Healthy Among Malaysian University Students
by: Yang, Liu
Published: (2013)
by: Yang, Liu
Published: (2013)
Sustainable, resilient food systems for healthy diets: The transformation agenda
by: Lawrence, M.A., et al.
Published: (2019)
by: Lawrence, M.A., et al.
Published: (2019)
Outcomes of the West Australian school healthy food and drink policy
by: Pettigrew, S., et al.
Published: (2012)
by: Pettigrew, S., et al.
Published: (2012)
Healthy soil for healthy plants for healthy humans
by: Abdul Sukor, Arina Shairah
Published: (2023)
by: Abdul Sukor, Arina Shairah
Published: (2023)
The relative ability of different front-of-pack labels to assist consumers discriminate between healthy, moderately healthy, and unhealthy foods
by: Talati, Zenobia, et al.
Published: (2017)
by: Talati, Zenobia, et al.
Published: (2017)
Lupin incorporated novel healthy foods as a solution to obesity and malnutrition
by: Jayasena, Vijay, et al.
Published: (2010)
by: Jayasena, Vijay, et al.
Published: (2010)
Removing the Australian tax exemption on healthy food adds food stress to families vulnerable to poor nutrition.
by: Landrigan, T., et al.
Published: (2017)
by: Landrigan, T., et al.
Published: (2017)
New generation of innovative healthy foods to address some of the major health challenges
by: Jayasena, Vijay, et al.
Published: (2011)
by: Jayasena, Vijay, et al.
Published: (2011)
Learning about healthy food through
interactive game / Muhammad Faizal Samat ...[et al.]
by: Samat, Muhammad Faizal, et al.
Published: (2020)
by: Samat, Muhammad Faizal, et al.
Published: (2020)
Food preferences and perceptions of healthy food among primary school children and barrier factors for food selling guideline compliance in Kelantan school canteens
by: Aziz, Nurulhuda Abd
Published: (2018)
by: Aziz, Nurulhuda Abd
Published: (2018)
Costing 'healthy' food baskets in Australia - A systematic review of food price and affordability monitoring tools, protocols and methods
by: Lewis, M., et al.
Published: (2016)
by: Lewis, M., et al.
Published: (2016)
Influence of price discounts and skill-building strategies on purchase and consumption of healthy food and beverages: Outcomes of the supermarket healthy eating for life randomized controlled trial
by: Ball, K., et al.
Published: (2015)
by: Ball, K., et al.
Published: (2015)
Understanding how marketers promotes healthy organic food on Instagram non-sponsored posts
by: Yip, Kwan Fu
Published: (2020)
by: Yip, Kwan Fu
Published: (2020)
Determinants influence in intention to purchase healthy food among consumer in Melaka / Vaneitta Agiu
by: Agiu, Vaneitta
Published: (2020)
by: Agiu, Vaneitta
Published: (2020)
Investigation of selected foods added with fenugreek that controls postprandial blood glucose in healthy volunteers
by: Robert, Sathyasurya Daniel
Published: (2018)
by: Robert, Sathyasurya Daniel
Published: (2018)
Examining the factors of functional (Healthy) food purchase in Kuala Lumpur / Teh Chye Beng
by: Teh, Chye Beng
Published: (2012)
by: Teh, Chye Beng
Published: (2012)
Microbial biotechnology approaches for conversion of pineapple waste in to emerging source of healthy food for sustainable environment
by: Kumar Awasthi, Mukesh Kumar, et al.
Published: (2022)
by: Kumar Awasthi, Mukesh Kumar, et al.
Published: (2022)
Healthy heart
by: Mohamed, Mustafa Omar
Published: (2012)
by: Mohamed, Mustafa Omar
Published: (2012)
Healthy development
by: Ishak, Fadhli
Published: (2013)
by: Ishak, Fadhli
Published: (2013)
Effectiveness of integrated technology apps for supporting healthy food purchasing and consumption: a systematic review
by: Lim, Sook Yee, et al.
Published: (2021)
by: Lim, Sook Yee, et al.
Published: (2021)
Factors Affecting Generation Y in Making the Purchase Decision of Healthy Fast Food in Klang Valley of Malaysia
by: Kang, Kai
Published: (2014)
by: Kang, Kai
Published: (2014)
Similar Items
-
Oasis
by: Slatter, Nicole
Published: (2010) -
Oasis
by: Slatter, Nicole
Published: (2008) -
Oasis Drive
by: Parfitt, Mark
Published: (2016) -
An outback oasis: the ecological importance of bilby burrows
by: Dawson, S.J., et al.
Published: (2019) -
OASIS 2017: PELUANG STAF TONJOL BAKAT SENI
KREATIF
by: MPRC, Pusat Media & Perhubungan Awam
Published: (2017)