Zainal Abidin, M. R. (2023). Eliciting chefs’ creativity in utilising Malaysian local herbs in the development of modern Malaysian cuisine.
Chicago Style (17th ed.) CitationZainal Abidin, Muhammad Rezza. Eliciting Chefs’ Creativity in Utilising Malaysian Local Herbs in the Development of Modern Malaysian Cuisine. 2023.
MLA (9th ed.) CitationZainal Abidin, Muhammad Rezza. Eliciting Chefs’ Creativity in Utilising Malaysian Local Herbs in the Development of Modern Malaysian Cuisine. 2023.
Warning: These citations may not always be 100% accurate.