Mycotoxin patulin contamination in various fruits and estimating its dietary impact on the consumers: from orchard to table

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Mycotoxin patulin contamination in various fruits and estimating its dietary impact on the consumers: from orchard to table

The present research examined patulin's presence across the whole supply chain of selected fruits. A comprehensive analysis was conducted on 442 samples of fruits (oranges, apples, apricots, lemons, and guava) to determine the presence of patulin contamination. This analysis used Liquid Chromat...

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Bibliographic Details
Main Authors:	Iqbal, Shahzad Z., Waseem, Muhammad, Abdull Razis, Ahmad Faizal, Bhatti, Ijaz A., Khaneghah, Amin Mousavi, Mohammed, Osama A., Lakshminarayanan, Srimathi Priya, Iqbal, Munawar
Format:	Article
Language:	English
Published:	Elsevier 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/113259/ http://psasir.upm.edu.my/id/eprint/113259/1/113259.pdf

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