APA (7th ed.) Citation

Irwandi, J., Che Man, Y. B., Kitts, D. D., Bakar, J., & Jinap, S. (2000). Synergies between plant antioxidant blends in preventing peroxidation reactions in model and food oil systems. Wiley.

Chicago Style (17th ed.) Citation

Irwandi, J., Y. B. Che Man, D. D. Kitts, J. Bakar, and S. Jinap. Synergies Between Plant Antioxidant Blends in Preventing Peroxidation Reactions in Model and Food Oil Systems. Wiley, 2000.

MLA (9th ed.) Citation

Irwandi, J., et al. Synergies Between Plant Antioxidant Blends in Preventing Peroxidation Reactions in Model and Food Oil Systems. Wiley, 2000.