APA (7th ed.) Citation

Miskandar, M. S., Che Man, Y. B., Yusoff, M. S. A., & Abdul Rahman, R. (2002). Effect of emulsion temperature on physical properties of palm oil‐based margarine. Wiley.

Chicago Style (17th ed.) Citation

Miskandar, M. S., Y. B. Che Man, M. S. A. Yusoff, and R. Abdul Rahman. Effect of Emulsion Temperature on Physical Properties of Palm Oil‐based Margarine. Wiley, 2002.

MLA (9th ed.) Citation

Miskandar, M. S., et al. Effect of Emulsion Temperature on Physical Properties of Palm Oil‐based Margarine. Wiley, 2002.