APA (7th ed.) Citation

Razali, M. F., A. Talip, B., Mohd Adzahan, N., Sulaiman, A., Samiun, A., & Mohd Fauzi, N. A. (2024). Optimising high-pressure processing (HPP) for optimal total phenolic and flavonoid content in Kelulut (stingless bee) honey. Chiang Mai University.

Chicago Style (17th ed.) Citation

Razali, Muhammad Faiz, Balkis A. Talip, Noranizan Mohd Adzahan, Alifdalino Sulaiman, Azeman Samiun, and Noor Akhmazillah Mohd Fauzi. Optimising High-pressure Processing (HPP) for Optimal Total Phenolic and Flavonoid Content in Kelulut (stingless Bee) Honey. Chiang Mai University, 2024.

MLA (9th ed.) Citation

Razali, Muhammad Faiz, et al. Optimising High-pressure Processing (HPP) for Optimal Total Phenolic and Flavonoid Content in Kelulut (stingless Bee) Honey. Chiang Mai University, 2024.