Isothermal crystallization kinetics of refined palm oil
The induction times for the crystallization, under isothermal conditions, of refined, bleached, and deodorized palm oil from the melt were studied by viscometry. At temperatures below 295 K, the crystallization of palm oil was observed to occur in a two‐stage process. This two‐stage process was caus...
| Main Authors: | Chen, C. W., Lai, O. M., Ghazali, H. M., Chong, C. L. |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2002
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/111935/ http://psasir.upm.edu.my/id/eprint/111935/3/111935.pdf |
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