Thermal behavior and surface morphology studies on polystyrene grafted sago starch

Polystyrene grafting onto sago starch was carried out by using ceric ammonium nitrate as a redox initiator. The grafted copolymers were characterized by FTIR, thermogravimetry (TGA), differential scanning calorimetry (DSC), and scanning electron microscopy (SEM). FTIR spectra analysis of the grafted...

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Main Authors: Janarthanan, Pushpamalar, Wan Yunus, Wan Md. Zin, Ahmad, Mansor
Format: Article
Language:English
Published: Wiley 2003
Online Access:http://psasir.upm.edu.my/id/eprint/111864/
http://psasir.upm.edu.my/id/eprint/111864/3/111864.pdf
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author Janarthanan, Pushpamalar
Wan Yunus, Wan Md. Zin
Ahmad, Mansor
author_facet Janarthanan, Pushpamalar
Wan Yunus, Wan Md. Zin
Ahmad, Mansor
author_sort Janarthanan, Pushpamalar
building UPM Institutional Repository
collection Online Access
description Polystyrene grafting onto sago starch was carried out by using ceric ammonium nitrate as a redox initiator. The grafted copolymers were characterized by FTIR, thermogravimetry (TGA), differential scanning calorimetry (DSC), and scanning electron microscopy (SEM). FTIR spectra analysis of the grafted chain and commercial polystyrene was identical, indicating that styrene was successfully grafted onto sago starch. TGA thermograms and analysis of DSC curves showed that the thermal stability of starch increases as a result of grafting. SEM micrographs showed the deformed prolate ellipsoidal shape of sago starch particles and this shape disappeared in polystyrene grafted sago starch being replaced with a spongy surface with pores.
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spelling upm-1118642025-03-12T07:08:13Z http://psasir.upm.edu.my/id/eprint/111864/ Thermal behavior and surface morphology studies on polystyrene grafted sago starch Janarthanan, Pushpamalar Wan Yunus, Wan Md. Zin Ahmad, Mansor Polystyrene grafting onto sago starch was carried out by using ceric ammonium nitrate as a redox initiator. The grafted copolymers were characterized by FTIR, thermogravimetry (TGA), differential scanning calorimetry (DSC), and scanning electron microscopy (SEM). FTIR spectra analysis of the grafted chain and commercial polystyrene was identical, indicating that styrene was successfully grafted onto sago starch. TGA thermograms and analysis of DSC curves showed that the thermal stability of starch increases as a result of grafting. SEM micrographs showed the deformed prolate ellipsoidal shape of sago starch particles and this shape disappeared in polystyrene grafted sago starch being replaced with a spongy surface with pores. Wiley 2003 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/111864/3/111864.pdf Janarthanan, Pushpamalar and Wan Yunus, Wan Md. Zin and Ahmad, Mansor (2003) Thermal behavior and surface morphology studies on polystyrene grafted sago starch. Journal of Applied Polymer Science, 90 (8). pp. 2053-2058. ISSN 0021-8995; eISSN: 1097-4628 https://onlinelibrary.wiley.com/doi/10.1002/app.12798 10.1002/app.12798
spellingShingle Janarthanan, Pushpamalar
Wan Yunus, Wan Md. Zin
Ahmad, Mansor
Thermal behavior and surface morphology studies on polystyrene grafted sago starch
title Thermal behavior and surface morphology studies on polystyrene grafted sago starch
title_full Thermal behavior and surface morphology studies on polystyrene grafted sago starch
title_fullStr Thermal behavior and surface morphology studies on polystyrene grafted sago starch
title_full_unstemmed Thermal behavior and surface morphology studies on polystyrene grafted sago starch
title_short Thermal behavior and surface morphology studies on polystyrene grafted sago starch
title_sort thermal behavior and surface morphology studies on polystyrene grafted sago starch
url http://psasir.upm.edu.my/id/eprint/111864/
http://psasir.upm.edu.my/id/eprint/111864/
http://psasir.upm.edu.my/id/eprint/111864/
http://psasir.upm.edu.my/id/eprint/111864/3/111864.pdf