Moh, M. H., Che Man, Y. B., Badlishah, B. S., S., J., Saad, M. S., & Abdullah, W. J. W. (1999). Quantitative analysis of palm carotene using fourier transform infrared and near infrared spectroscopy. Wiley.
Chicago Style (17th ed.) CitationMoh, M. H., Y. B. Che Man, B. S. Badlishah, Jinap S., M. S. Saad, and W. J. W. Abdullah. Quantitative Analysis of Palm Carotene Using Fourier Transform Infrared and Near Infrared Spectroscopy. Wiley, 1999.
MLA (9th ed.) CitationMoh, M. H., et al. Quantitative Analysis of Palm Carotene Using Fourier Transform Infrared and Near Infrared Spectroscopy. Wiley, 1999.
Warning: These citations may not always be 100% accurate.