Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers

1. An experiment was conducted to determine the effects of supposedly unpleasant physical treatment on broiler performance, small intestinal development and ameliorating role of probiotics. 2. The following treatments were applied from day one: (1) chicks exposed to normal human contact fed basal di...

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Main Authors: Meimandipour, Amir, Bejo, Mohd Hair, Mustafa, Shuhaimi, Kasim, Azhar, A. F., Soleimani, Babak, Rasti, Abdul Manap, Mohd Yazid
Format: Article
Language:English
English
Published: Taylor & Francis Ltd 2010
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/11154/
http://psasir.upm.edu.my/id/eprint/11154/1/Gastrointestinal%20tract%20morphological%20alteration%20by%20unpleasant%20physical%20treatment%20and%20modulating%20role%20of%20Lactobacillus%20in%20broilers.pdf
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author Meimandipour, Amir
Bejo, Mohd Hair
Mustafa, Shuhaimi
Kasim, Azhar
A. F., Soleimani
Babak, Rasti
Abdul Manap, Mohd Yazid
author_facet Meimandipour, Amir
Bejo, Mohd Hair
Mustafa, Shuhaimi
Kasim, Azhar
A. F., Soleimani
Babak, Rasti
Abdul Manap, Mohd Yazid
author_sort Meimandipour, Amir
building UPM Institutional Repository
collection Online Access
description 1. An experiment was conducted to determine the effects of supposedly unpleasant physical treatment on broiler performance, small intestinal development and ameliorating role of probiotics. 2. The following treatments were applied from day one: (1) chicks exposed to normal human contact fed basal diet (control); (2) chicks were exposed to unpleasant physical treatment and fed basal diet (UPT-BD); and (3) chicks were exposed to unpleasant physical treatment and fed basal diet supplemented with Lactobacillus (UPT-BDL). Chicks were exposed to UPT from days 1 to 21. Different segments of gastrointestinal tract were sampled at 14, 28, 35 and 42 d of age. 3. Broilers of UPT-BD had lower feed consumption compared with control group at 7 d of age. Overall, UPT-BDL birds showed higher body weight gain (BWG) and better feed conversion ratio (FCR) over the course of the experiment. 4. Birds of UPT-BD had lower concentrations of lactic, propionic and butyric acids in the caecum as compared with other groups at 14 d of age. Acetic acid concentration was profoundly decreased in both UPT groups compared to the control. 5. Duodenal villus height of UPT-BD broilers showed a slight reduction compared to the control and UPT-BDL birds at 14 d of age. Afterwards until day 42, UPT-BDL birds showed the highest villus height among treatments in different parts of the small intestine. 6. The results suggested that, even though UPT did not have significant inhibitory effects on the development of the small intestine and broiler performance, it negatively affected bacterial metabolic end products in the caecum, which could be ameliorated by the addition of Lactobacillus.
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spelling upm-111542015-10-21T03:09:59Z http://psasir.upm.edu.my/id/eprint/11154/ Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers Meimandipour, Amir Bejo, Mohd Hair Mustafa, Shuhaimi Kasim, Azhar A. F., Soleimani Babak, Rasti Abdul Manap, Mohd Yazid 1. An experiment was conducted to determine the effects of supposedly unpleasant physical treatment on broiler performance, small intestinal development and ameliorating role of probiotics. 2. The following treatments were applied from day one: (1) chicks exposed to normal human contact fed basal diet (control); (2) chicks were exposed to unpleasant physical treatment and fed basal diet (UPT-BD); and (3) chicks were exposed to unpleasant physical treatment and fed basal diet supplemented with Lactobacillus (UPT-BDL). Chicks were exposed to UPT from days 1 to 21. Different segments of gastrointestinal tract were sampled at 14, 28, 35 and 42 d of age. 3. Broilers of UPT-BD had lower feed consumption compared with control group at 7 d of age. Overall, UPT-BDL birds showed higher body weight gain (BWG) and better feed conversion ratio (FCR) over the course of the experiment. 4. Birds of UPT-BD had lower concentrations of lactic, propionic and butyric acids in the caecum as compared with other groups at 14 d of age. Acetic acid concentration was profoundly decreased in both UPT groups compared to the control. 5. Duodenal villus height of UPT-BD broilers showed a slight reduction compared to the control and UPT-BDL birds at 14 d of age. Afterwards until day 42, UPT-BDL birds showed the highest villus height among treatments in different parts of the small intestine. 6. The results suggested that, even though UPT did not have significant inhibitory effects on the development of the small intestine and broiler performance, it negatively affected bacterial metabolic end products in the caecum, which could be ameliorated by the addition of Lactobacillus. Taylor & Francis Ltd 2010 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/11154/1/Gastrointestinal%20tract%20morphological%20alteration%20by%20unpleasant%20physical%20treatment%20and%20modulating%20role%20of%20Lactobacillus%20in%20broilers.pdf Meimandipour, Amir and Bejo, Mohd Hair and Mustafa, Shuhaimi and Kasim, Azhar and A. F., Soleimani and Babak, Rasti and Abdul Manap, Mohd Yazid (2010) Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers. British Poultry Science, 51 (1). pp. 52-59. ISSN 0007-1668 Animal Culture 10.1080/00071660903394455 English
spellingShingle Animal Culture
Meimandipour, Amir
Bejo, Mohd Hair
Mustafa, Shuhaimi
Kasim, Azhar
A. F., Soleimani
Babak, Rasti
Abdul Manap, Mohd Yazid
Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers
title Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers
title_full Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers
title_fullStr Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers
title_full_unstemmed Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers
title_short Gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of Lactobacillus in broilers
title_sort gastrointestinal tract morphological alteration by unpleasant physical treatment and modulating role of lactobacillus in broilers
topic Animal Culture
url http://psasir.upm.edu.my/id/eprint/11154/
http://psasir.upm.edu.my/id/eprint/11154/
http://psasir.upm.edu.my/id/eprint/11154/1/Gastrointestinal%20tract%20morphological%20alteration%20by%20unpleasant%20physical%20treatment%20and%20modulating%20role%20of%20Lactobacillus%20in%20broilers.pdf