Lipase-catalyzed preparation, bioavailability and functional properties of a DHA-enriched tuna oil

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Lipase-catalyzed preparation, bioavailability and functional properties of a DHA-enriched tuna oil

Docosahexaenoic acid (DHA) in the form of triacylglycerols (TAG) are widely recognized for their health benefits. As naturally occurring DHA in the form of TAG are limited, this work developed and optimized a Candida rugosa lipase-catalyzed selective hydrolysis process to enrich DHA in tuna oil. The...

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Bibliographic Details
Main Authors:	Yu, Jingwen, Shen, Cai, Chen, Haohui, Luo, Min, Zhang, Linshang, Liu, Yanan, Xu, Feng, Tan, Chin-Ping, Cheong, Ling-Zhi
Format:	Article
Language:	English
Published:	Elsevier BV 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/111525/ http://psasir.upm.edu.my/id/eprint/111525/1/1-s2.0-S0023643824006200-main.pdf

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