Artificial intelligence in food quality assessments

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Artificial intelligence in food quality assessments

The agricultural and food industries have witnessed significant transformation in recent decades due to the rapid growth of science and technology. Technological innovations have improved and increased the efficiency of food production to meet the continuously growing demand due to the increasing...

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Bibliographic Details
Main Author:	Hashim, Norhashila
Format:	Conference or Workshop Item
Language:	English
Published:	2023
Online Access:	http://psasir.upm.edu.my/id/eprint/111482/ http://psasir.upm.edu.my/id/eprint/111482/1/Short%20communication%20note%202023.pdf

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