Qi, N. A., Noor Hasnan, N. Z., Kadir Basha, R., Alyas, N. D., & Mohd Zulkifli, N. I. (2023). Physicochemical properties, bioactive compounds degradation kinetics, and microbiological counts of fortified pomegranate gummy candy (GC) during ambient storage. Universitas Brawijaya.
Chicago Style (17th ed.) CitationQi, Ng An, Noor Zafira Noor Hasnan, Roseliza Kadir Basha, Nur Diyana Alyas, and Nurin Izzati Mohd Zulkifli. Physicochemical Properties, Bioactive Compounds Degradation Kinetics, and Microbiological Counts of Fortified Pomegranate Gummy Candy (GC) During Ambient Storage. Universitas Brawijaya, 2023.
MLA (9th ed.) CitationQi, Ng An, et al. Physicochemical Properties, Bioactive Compounds Degradation Kinetics, and Microbiological Counts of Fortified Pomegranate Gummy Candy (GC) During Ambient Storage. Universitas Brawijaya, 2023.