Primer pairs specificity test for frog meat identification using PCR technique

Primer pairs specificity test for frog meat identification using PCR technique

Halal food assurance is becoming more important with the growth of the halal industry globally. Adulteration of halal meat products using non-halal sources such as pork, dog, boar, and even frog meat has become a major problem for moslems. The purpose of this study is to initiate the method for frog...

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Bibliographic Details
Main Authors: Haryono, Norman Yoshi, Khusufi, Rizqi Layli, Pangesti, Delia Wahyu, Susanti, Evi, Mariana, Rina Rifqie, Wardani, Hartati Eko, Salim, Norazlinaliza
Format: Article
Published: Universitas Gadjah Mada, Indonesia 2023
Online Access:http://psasir.upm.edu.my/id/eprint/110064/

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