APA (7th ed.) Citation

Mustapha, N. A., Lai, Y. T., Wan Ibadullah, W. Z., & Shukri, R. (2025). Microwave- and oven-heat moisture treatment of broken rice flour and the improvement in the flat rice noodle quality. Akademia Baru Publishing.

Chicago Style (17th ed.) Citation

Mustapha, Nor Afizah, Yan Tang Lai, Wan Zunairah Wan Ibadullah, and Radhiah Shukri. Microwave- and Oven-heat Moisture Treatment of Broken Rice Flour and the Improvement in the Flat Rice Noodle Quality. Akademia Baru Publishing, 2025.

MLA (9th ed.) Citation

Mustapha, Nor Afizah, et al. Microwave- and Oven-heat Moisture Treatment of Broken Rice Flour and the Improvement in the Flat Rice Noodle Quality. Akademia Baru Publishing, 2025.