Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water
The green plant-based extraction of phenolic compounds is still challenging and attractive due to their benefit. The mechanism controlling of desorption rate of phenolic compounds, measured as total phenolic content (TPC), from Piper betle Linn. (PBL) leaves using subcritical water, and a one-site k...
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| Format: | Article |
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Penerbit Universiti Kebangsaan Malaysia , National University of Malaysia Press
2023
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| Online Access: | http://psasir.upm.edu.my/id/eprint/108842/ |
| _version_ | 1848865218819522560 |
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| author | Rahmah, Nur Lailatul Mustapa Kamal, Siti Mazlina Sulaiman, Alifdalino Taip, Farah Saleena Siajam, Shamsul Izhar |
| author_facet | Rahmah, Nur Lailatul Mustapa Kamal, Siti Mazlina Sulaiman, Alifdalino Taip, Farah Saleena Siajam, Shamsul Izhar |
| author_sort | Rahmah, Nur Lailatul |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | The green plant-based extraction of phenolic compounds is still challenging and attractive due to their benefit. The mechanism controlling of desorption rate of phenolic compounds, measured as total phenolic content (TPC), from Piper betle Linn. (PBL) leaves using subcritical water, and a one-site kinetic desorption model (first order) was studied. One-site kinetic desorption model has well explained the extraction mechanism of phenolic compounds from PBL leaves using subcritical water through desorption and diffusion mechanism. This model fits with the experimental data and presents a good description of the extraction mechanism with R-squared of 0.94. The recovery of TPC from PBL leaves using subcritical water was influenced by intraparticle diffusion, temperature, and extraction time. The desorption rate constant in the one-site kinetic desorption model increased from 100 to 200 °C (0.3975±0.02 to 3.3045±0.00 min-1) and then decreased to 250 °C (3.2093±0.00 min-1). The highest TPC was recovered quickly for 5 min at 200 °C. In addition, a high yield of TPC was also obtained at a slow desorption process for 30 min at a lower temperature of 175 °C. The low activation energy for the diffusion of phenolic compounds from PBL leaves of this study was 8.964 kJ/mol. This result showed that the one-site kinetic desorption model of subcritical water extraction has an excellent opportunity to be applicable in phenolic compounds recovery from PBL leaves. The one-site kinetic desorption rate constant and mathematical kinetic model equation achieved in this study might control the quality of phenolic compounds extracted from PBL leaves through subcritical water. |
| first_indexed | 2025-11-15T14:01:13Z |
| format | Article |
| id | upm-108842 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| last_indexed | 2025-11-15T14:01:13Z |
| publishDate | 2023 |
| publisher | Penerbit Universiti Kebangsaan Malaysia , National University of Malaysia Press |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-1088422024-08-12T04:26:41Z http://psasir.upm.edu.my/id/eprint/108842/ Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water Rahmah, Nur Lailatul Mustapa Kamal, Siti Mazlina Sulaiman, Alifdalino Taip, Farah Saleena Siajam, Shamsul Izhar The green plant-based extraction of phenolic compounds is still challenging and attractive due to their benefit. The mechanism controlling of desorption rate of phenolic compounds, measured as total phenolic content (TPC), from Piper betle Linn. (PBL) leaves using subcritical water, and a one-site kinetic desorption model (first order) was studied. One-site kinetic desorption model has well explained the extraction mechanism of phenolic compounds from PBL leaves using subcritical water through desorption and diffusion mechanism. This model fits with the experimental data and presents a good description of the extraction mechanism with R-squared of 0.94. The recovery of TPC from PBL leaves using subcritical water was influenced by intraparticle diffusion, temperature, and extraction time. The desorption rate constant in the one-site kinetic desorption model increased from 100 to 200 °C (0.3975±0.02 to 3.3045±0.00 min-1) and then decreased to 250 °C (3.2093±0.00 min-1). The highest TPC was recovered quickly for 5 min at 200 °C. In addition, a high yield of TPC was also obtained at a slow desorption process for 30 min at a lower temperature of 175 °C. The low activation energy for the diffusion of phenolic compounds from PBL leaves of this study was 8.964 kJ/mol. This result showed that the one-site kinetic desorption model of subcritical water extraction has an excellent opportunity to be applicable in phenolic compounds recovery from PBL leaves. The one-site kinetic desorption rate constant and mathematical kinetic model equation achieved in this study might control the quality of phenolic compounds extracted from PBL leaves through subcritical water. Penerbit Universiti Kebangsaan Malaysia , National University of Malaysia Press 2023 Article PeerReviewed Rahmah, Nur Lailatul and Mustapa Kamal, Siti Mazlina and Sulaiman, Alifdalino and Taip, Farah Saleena and Siajam, Shamsul Izhar (2023) Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water. Sains Malaysiana, 52 (6). 1737 - 1747. ISSN 0126-6039 https://www.ukm.my/jsm/english_journals/vol52num6_2023/contentsVol52num6_2023.html 10.17576/jsm-2023-5206-10 |
| spellingShingle | Rahmah, Nur Lailatul Mustapa Kamal, Siti Mazlina Sulaiman, Alifdalino Taip, Farah Saleena Siajam, Shamsul Izhar Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water |
| title | Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water |
| title_full | Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water |
| title_fullStr | Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water |
| title_full_unstemmed | Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water |
| title_short | Kinetic study of total phenolic content from Piper betle Linn. leaves extract using subcritical water |
| title_sort | kinetic study of total phenolic content from piper betle linn. leaves extract using subcritical water |
| url | http://psasir.upm.edu.my/id/eprint/108842/ http://psasir.upm.edu.my/id/eprint/108842/ http://psasir.upm.edu.my/id/eprint/108842/ |