APA (7th ed.) Citation

Nabayi, A., Boon, C. S. T., Kee, A. Z. T., & Ngai, P. T. (2022). Fermentation of white and brown rice water increases plant nutrients and beneficial microbes. Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Nabayi, Abba, Christopher Sung Teh Boon, Ali Zuan Tan Kee, and Paing Tan Ngai. Fermentation of White and Brown Rice Water Increases Plant Nutrients and Beneficial Microbes. Universiti Putra Malaysia, 2022.

MLA (9th ed.) Citation

Nabayi, Abba, et al. Fermentation of White and Brown Rice Water Increases Plant Nutrients and Beneficial Microbes. Universiti Putra Malaysia, 2022.