APA (7th ed.) Citation

Yooying, R., Tangsanthatkun, J., Tan, C. P., Klinkesorn, U., Harnsilawat, T., & Peanparkdee, M. (2022). Enhancement of the digestion of virgin silkworm pupae oil (bombyx mori) by forming a two-layer emulsion using lecithin and whey protein isolate. Springer.

Chicago Style (17th ed.) Citation

Yooying, Ratchadaporn, Janjira Tangsanthatkun, Chin Ping Tan, Utai Klinkesorn, Thepkunya Harnsilawat, and Methavee Peanparkdee. Enhancement of the Digestion of Virgin Silkworm Pupae Oil (bombyx Mori) by Forming a Two-layer Emulsion Using Lecithin and Whey Protein Isolate. Springer, 2022.

MLA (9th ed.) Citation

Yooying, Ratchadaporn, et al. Enhancement of the Digestion of Virgin Silkworm Pupae Oil (bombyx Mori) by Forming a Two-layer Emulsion Using Lecithin and Whey Protein Isolate. Springer, 2022.