Development and testing of an oil palm (Elaeis guineensis Jacq.) fruit digester process for kernel free in crude palm oil production

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Development and testing of an oil palm (Elaeis guineensis Jacq.) fruit digester process for kernel free in crude palm oil production

Current palm oil extraction techniques involve the digestion and pressing of entire oil palm fruitlets. However, the coexistence of mesocarp fibre and nut during pressing could inevitably result in oil loss due to fragmentation of the fibre and nut. The anticipated separation of palm mesocarp fibre...

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Bibliographic Details
Main Authors:	Wondi, Mohd Hafizz, Haris, Nur Izzah Nabilah, Shamsudin, Rosnah, Yunus, Robiah, Mohd Ali, Maimunah, Iswardi, Aditya Hutama
Format:	Article
Published:	Elsevier 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/105693/

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