Wang, Y., Zheng, Z., Zhang, C., Wu, C., Tan, C., & Liu, Y. (2024). Comparative structural, digestion and absorption characterization of three common extruded plant proteins. Elsevier.
Chicago Style (17th ed.) CitationWang, Yuxiang, Zhaojun Zheng, Chaoyang Zhang, Cong Wu, Chin-Ping Tan, and Yuanfa Liu. Comparative Structural, Digestion and Absorption Characterization of Three Common Extruded Plant Proteins. Elsevier, 2024.
MLA (9th ed.) CitationWang, Yuxiang, et al. Comparative Structural, Digestion and Absorption Characterization of Three Common Extruded Plant Proteins. Elsevier, 2024.
Warning: These citations may not always be 100% accurate.