Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.)
Refer to PDF
| Main Author: | |
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| Format: | Thesis |
| Language: | English |
| Published: |
2022
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| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/104093/ http://psasir.upm.edu.my/id/eprint/104093/1/PUTERI%20NURAIN%20BINTI%20MEGAT%20AHMAD%20-%20IR.pdf |
| _version_ | 1848864191905005568 |
|---|---|
| author | Megat Ahmad Azman, Puteri Nurain |
| author_facet | Megat Ahmad Azman, Puteri Nurain |
| author_sort | Megat Ahmad Azman, Puteri Nurain |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | Refer to PDF |
| first_indexed | 2025-11-15T13:44:54Z |
| format | Thesis |
| id | upm-104093 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T13:44:54Z |
| publishDate | 2022 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-1040932023-07-07T03:04:25Z http://psasir.upm.edu.my/id/eprint/104093/ Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) Megat Ahmad Azman, Puteri Nurain Refer to PDF 2022-05 Thesis NonPeerReviewed text en http://psasir.upm.edu.my/id/eprint/104093/1/PUTERI%20NURAIN%20BINTI%20MEGAT%20AHMAD%20-%20IR.pdf Megat Ahmad Azman, Puteri Nurain (2022) Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.). Masters thesis, Universiti Putra Malaysia. Black pepper (Plant) Water quality Retting |
| spellingShingle | Black pepper (Plant) Water quality Retting Megat Ahmad Azman, Puteri Nurain Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) |
| title | Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) |
| title_full | Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) |
| title_fullStr | Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) |
| title_full_unstemmed | Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) |
| title_short | Effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (Piper nigrum L.) |
| title_sort | effects of soaking techniques on physical properties and water qualities during retting process of pepper berries (piper nigrum l.) |
| topic | Black pepper (Plant) Water quality Retting |
| url | http://psasir.upm.edu.my/id/eprint/104093/ http://psasir.upm.edu.my/id/eprint/104093/1/PUTERI%20NURAIN%20BINTI%20MEGAT%20AHMAD%20-%20IR.pdf |