Mahfudh, N., Sulistyani, N., Khoirot, A. F., Safira, T. I., Othman, F., & Zakaria, Z. A. (2022). Sweet potato (Ipomoea batatas l.) leaves ethanol extract increases endogenous antioxidant activities in hyperlipidemic rats. Penerbit Universiti Kebangsaan Malaysia.
Chicago Style (17th ed.) CitationMahfudh, Nurkhasanah, Nanik Sulistyani, Asilah Fatihatul Khoirot, Tsanawiyah Indah Safira, Fezah Othman, and Zainul Amiruddin Zakaria. Sweet Potato (Ipomoea Batatas L.) Leaves Ethanol Extract Increases Endogenous Antioxidant Activities in Hyperlipidemic Rats. Penerbit Universiti Kebangsaan Malaysia, 2022.
MLA (9th ed.) CitationMahfudh, Nurkhasanah, et al. Sweet Potato (Ipomoea Batatas L.) Leaves Ethanol Extract Increases Endogenous Antioxidant Activities in Hyperlipidemic Rats. Penerbit Universiti Kebangsaan Malaysia, 2022.