Umar, A. H., & Zakry, F. A. (2023). Plant growth-enhancing traits of rhizobacteria isolated from brinjal, okra, and leaf mustard. Japanese Society for Root Research.
Chicago Style (17th ed.) CitationUmar, Amirul H.M., and Fitri A.A Zakry. Plant Growth-enhancing Traits of Rhizobacteria Isolated from Brinjal, Okra, and Leaf Mustard. Japanese Society for Root Research, 2023.
MLA (9th ed.) CitationUmar, Amirul H.M., and Fitri A.A Zakry. Plant Growth-enhancing Traits of Rhizobacteria Isolated from Brinjal, Okra, and Leaf Mustard. Japanese Society for Root Research, 2023.
Warning: These citations may not always be 100% accurate.