W/O high internal phase emulsion featuring by interfacial crystallization of diacylglycerol and different internal compositions

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W/O high internal phase emulsion featuring by interfacial crystallization of diacylglycerol and different internal compositions

High internal phase emulsions (HIPEs) show promising application in food and cosmetic industries. In this work, diacylglycerol (DAG) was applied to fabricate water-in-oil (W/O) HIPEs. DAG-based emulsion can hold 60% water and the emulsion rigidity increased with water content, indicating the water d...

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Bibliographic Details
Main Authors:	Liu, Yingwei, Lee, Wan Jun, Tan, Chin Ping, Lai, Oi Ming, Wong, Yong, Qiu, Chaoying
Format:	Article
Published:	Elsevier 2022
Online Access:	http://psasir.upm.edu.my/id/eprint/102644/

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