Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring

Aquaculture based on the Internet of Things (IoT) is a growing field of interest in the fishing industry. The IoT technology is advancing the agriculture 4.0 era, and yet, Aquaculture 4.0 is a lagging field in many countries. This article presents results obtained so far from ongoing research of pub...

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Main Authors: Prapti, Dipika Roy, Mohamed Shariff, Abdul Rashid, Che Man, Hasfalina, Mohamed Ramli, Norulhuda, Perumal, Thinagaran, Mohamed Shariff
Format: Article
Published: John Wiley & Sons 2021
Online Access:http://psasir.upm.edu.my/id/eprint/101964/
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author Prapti, Dipika Roy
Mohamed Shariff, Abdul Rashid
Che Man, Hasfalina
Mohamed Ramli, Norulhuda
Perumal, Thinagaran
Mohamed Shariff
author_facet Prapti, Dipika Roy
Mohamed Shariff, Abdul Rashid
Che Man, Hasfalina
Mohamed Ramli, Norulhuda
Perumal, Thinagaran
Mohamed Shariff
author_sort Prapti, Dipika Roy
building UPM Institutional Repository
collection Online Access
description Aquaculture based on the Internet of Things (IoT) is a growing field of interest in the fishing industry. The IoT technology is advancing the agriculture 4.0 era, and yet, Aquaculture 4.0 is a lagging field in many countries. This article presents results obtained so far from ongoing research of published work highlighting water quality monitoring in fishponds. This analysis was performed extensively from May to December 2020 by meticulously selecting a total of 30 internationally published research papers. This review is divided into five categories: (1) recent research (2011–2020), (2) aquaculture environments, (3) research approaches, (4) most common water quality parameters and (5) forms of the solution provided. Most of the published research concentrated on inland aquaculture (81%), while research articles on marine aquaculture species accounted for 19% of papers reviewed so far. The framework and architecture approach (48%) was the most widely practised research approach in IoT-based aquaculture for water quality monitoring. There is a need for long-term experimental research to identify the challenges and suggest appropriate solutions. With regards to water quality parameters, temperature (20%), dissolved oxygen (18%) and pH (17%) are the topmost prioritised water quality parameters considered in the IoT-based aquaculture. Finally, real-time monitoring (50%) is offered generally as a form of a solution while autonomous (3%) monitoring can be a unique solution. The findings from this study are expected to support the aquaculture industry, researchers, practitioners and decision-makers in the long run.
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institution Universiti Putra Malaysia
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spelling upm-1019642023-12-15T23:42:46Z http://psasir.upm.edu.my/id/eprint/101964/ Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring Prapti, Dipika Roy Mohamed Shariff, Abdul Rashid Che Man, Hasfalina Mohamed Ramli, Norulhuda Perumal, Thinagaran Mohamed Shariff Aquaculture based on the Internet of Things (IoT) is a growing field of interest in the fishing industry. The IoT technology is advancing the agriculture 4.0 era, and yet, Aquaculture 4.0 is a lagging field in many countries. This article presents results obtained so far from ongoing research of published work highlighting water quality monitoring in fishponds. This analysis was performed extensively from May to December 2020 by meticulously selecting a total of 30 internationally published research papers. This review is divided into five categories: (1) recent research (2011–2020), (2) aquaculture environments, (3) research approaches, (4) most common water quality parameters and (5) forms of the solution provided. Most of the published research concentrated on inland aquaculture (81%), while research articles on marine aquaculture species accounted for 19% of papers reviewed so far. The framework and architecture approach (48%) was the most widely practised research approach in IoT-based aquaculture for water quality monitoring. There is a need for long-term experimental research to identify the challenges and suggest appropriate solutions. With regards to water quality parameters, temperature (20%), dissolved oxygen (18%) and pH (17%) are the topmost prioritised water quality parameters considered in the IoT-based aquaculture. Finally, real-time monitoring (50%) is offered generally as a form of a solution while autonomous (3%) monitoring can be a unique solution. The findings from this study are expected to support the aquaculture industry, researchers, practitioners and decision-makers in the long run. John Wiley & Sons 2021-11-19 Article PeerReviewed Prapti, Dipika Roy and Mohamed Shariff, Abdul Rashid and Che Man, Hasfalina and Mohamed Ramli, Norulhuda and Perumal, Thinagaran and Mohamed Shariff (2021) Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring. Reviews in Aquaculture, 14 (2). 979 - 992. ISSN 1753-5131 https://onlinelibrary.wiley.com/doi/10.1111/raq.12637 10.1111/raq.12637
spellingShingle Prapti, Dipika Roy
Mohamed Shariff, Abdul Rashid
Che Man, Hasfalina
Mohamed Ramli, Norulhuda
Perumal, Thinagaran
Mohamed Shariff
Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring
title Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring
title_full Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring
title_fullStr Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring
title_full_unstemmed Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring
title_short Internet of Things IoT based aquaculture: an overview of IoT application on water quality monitoring
title_sort internet of things iot based aquaculture: an overview of iot application on water quality monitoring
url http://psasir.upm.edu.my/id/eprint/101964/
http://psasir.upm.edu.my/id/eprint/101964/
http://psasir.upm.edu.my/id/eprint/101964/