Effect of chemical steeping on yields of glucose and xylose from dilute acid hydrolysis of extract from oil palm trunk

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Effect of chemical steeping on yields of glucose and xylose from dilute acid hydrolysis of extract from oil palm trunk

The effectiveness of chemical steeping was examined as a novel pretreatment prior to hydrolysis to influence the extractable yield of glucose and xylose from oil palm trunk (OPT). The chemical steeping parameters were 0.2% sodium metabisulphite (w/v), 0.5% lactic acid (v/v), 26 ± 2 °C, and 1 h, foll...

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Bibliographic Details
Main Authors:	Wong, Lih Jiun, H’ng, Paik San, Chuah, Luqman Abdullah, Mohamad Tahir, Paridah, Chin, Kit Ling
Format:	Article
Published:	College of Natural Resources, North Carolina State University 2021
Online Access:	http://psasir.upm.edu.my/id/eprint/101089/

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