Current situation of stakeholders’ characteristics in Chu-mango supply chain

The paper approached value chain analysis methodology to identify the flow of information and activities between direct and indirect actors at every channel in the supply chain. A simple random technique was used to select 750 sampling observations for the Chu-mango value analysis. The findings indi...

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Main Authors: Vo Tuan Truong, Kiet Hong, Sidique, Shaufique Fahmi
Format: Article
Published: WIT Press 2022
Online Access:http://psasir.upm.edu.my/id/eprint/100859/
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author Vo Tuan Truong, Kiet Hong
Sidique, Shaufique Fahmi
author_facet Vo Tuan Truong, Kiet Hong
Sidique, Shaufique Fahmi
author_sort Vo Tuan Truong, Kiet Hong
building UPM Institutional Repository
collection Online Access
description The paper approached value chain analysis methodology to identify the flow of information and activities between direct and indirect actors at every channel in the supply chain. A simple random technique was used to select 750 sampling observations for the Chu-mango value analysis. The findings indicated 71% of farmers sell their products to collectors, and 18.8% of mango volume is sold to wholesalers. A further 9.2% sell to cooperatives, and a tiny minority (1%) is sold to local retailers. The main role of cooperative and farmer group share farming techniques is to control agrochemical use in the production process of VietGAP, GlobalGAP, traceability code, and providing information on market opportunities to members. Most of collector transacts with farmers and wholesalers are not contractual agreements that are based on a good business relationship and a responsibility to comply with the supply. Wholesaler is pivotal trader in both the output and input partners of actors in the value chain at the regional and national levels. The wholesaler also plays the role of a fresh mango exporter to the Chinese market. The transaction takes place in cash for channel 2, bank transfer for channel 3, and both for channel 4. Processing firms play an essential role in the consumption of Chu-mango grades 3 and 4 of farmers and create value-added products for consumers. However, the percentage of Chumango in exporting enterprises only accounts for a modest proportion of companies’ business operations. Most of fresh mango export enterprises must invest in cool sorting systems, packing factories, and vapor heat treatment factories to ensure the tested fresh fruit before exporting. markets for mango are very promising when Vietnam joins trade agreements such as comprehensive and progressive agreement for the trans-Pacific partnership (CPTPP), the European Union Vietnam free trade agreement (EVFTA), and the Asean economic community (AEC). Most import taxes of partners are zero for Vietnamese mangoes and mango products.
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spelling upm-1008592023-08-17T03:56:05Z http://psasir.upm.edu.my/id/eprint/100859/ Current situation of stakeholders’ characteristics in Chu-mango supply chain Vo Tuan Truong, Kiet Hong Sidique, Shaufique Fahmi The paper approached value chain analysis methodology to identify the flow of information and activities between direct and indirect actors at every channel in the supply chain. A simple random technique was used to select 750 sampling observations for the Chu-mango value analysis. The findings indicated 71% of farmers sell their products to collectors, and 18.8% of mango volume is sold to wholesalers. A further 9.2% sell to cooperatives, and a tiny minority (1%) is sold to local retailers. The main role of cooperative and farmer group share farming techniques is to control agrochemical use in the production process of VietGAP, GlobalGAP, traceability code, and providing information on market opportunities to members. Most of collector transacts with farmers and wholesalers are not contractual agreements that are based on a good business relationship and a responsibility to comply with the supply. Wholesaler is pivotal trader in both the output and input partners of actors in the value chain at the regional and national levels. The wholesaler also plays the role of a fresh mango exporter to the Chinese market. The transaction takes place in cash for channel 2, bank transfer for channel 3, and both for channel 4. Processing firms play an essential role in the consumption of Chu-mango grades 3 and 4 of farmers and create value-added products for consumers. However, the percentage of Chumango in exporting enterprises only accounts for a modest proportion of companies’ business operations. Most of fresh mango export enterprises must invest in cool sorting systems, packing factories, and vapor heat treatment factories to ensure the tested fresh fruit before exporting. markets for mango are very promising when Vietnam joins trade agreements such as comprehensive and progressive agreement for the trans-Pacific partnership (CPTPP), the European Union Vietnam free trade agreement (EVFTA), and the Asean economic community (AEC). Most import taxes of partners are zero for Vietnamese mangoes and mango products. WIT Press 2022 Article PeerReviewed Vo Tuan Truong, Kiet Hong and Sidique, Shaufique Fahmi (2022) Current situation of stakeholders’ characteristics in Chu-mango supply chain. WIT Transactions on Ecology and the Environment, 260. 341 - 353. ISSN 1746-448X; ESSN: 1743-3541 https://www.witpress.com/elibrary/wit-transactions-on-ecology-and-the-environment/260/38448 10.2495/SC220281
spellingShingle Vo Tuan Truong, Kiet Hong
Sidique, Shaufique Fahmi
Current situation of stakeholders’ characteristics in Chu-mango supply chain
title Current situation of stakeholders’ characteristics in Chu-mango supply chain
title_full Current situation of stakeholders’ characteristics in Chu-mango supply chain
title_fullStr Current situation of stakeholders’ characteristics in Chu-mango supply chain
title_full_unstemmed Current situation of stakeholders’ characteristics in Chu-mango supply chain
title_short Current situation of stakeholders’ characteristics in Chu-mango supply chain
title_sort current situation of stakeholders’ characteristics in chu-mango supply chain
url http://psasir.upm.edu.my/id/eprint/100859/
http://psasir.upm.edu.my/id/eprint/100859/
http://psasir.upm.edu.my/id/eprint/100859/