Abu Bakar, I. N., Ibrahim, M. F., Hakiman, M., Abd-Aziz, S., Prasongsuk, S., Cheong, L. Y. T., & Jenol, M. A. (2022). Characterization of asiaticoside concentration, total phenolic compounds, and antioxidant activity of different varieties of Centella asiatica (L.) and essential oil extraction using hydro-distillation with enzyme assisted. Elsevier.
Chicago Style (17th ed.) CitationAbu Bakar, Izza Nadira, Mohamad Faizal Ibrahim, Mansor Hakiman, Suraini Abd-Aziz, Sehanat Prasongsuk, Lily Yen Tin Cheong, and Mohd Azwan Jenol. Characterization of Asiaticoside Concentration, Total Phenolic Compounds, and Antioxidant Activity of Different Varieties of Centella Asiatica (L.) and Essential Oil Extraction Using Hydro-distillation with Enzyme Assisted. Elsevier, 2022.
MLA (9th ed.) CitationAbu Bakar, Izza Nadira, et al. Characterization of Asiaticoside Concentration, Total Phenolic Compounds, and Antioxidant Activity of Different Varieties of Centella Asiatica (L.) and Essential Oil Extraction Using Hydro-distillation with Enzyme Assisted. Elsevier, 2022.