Development of water repellent, non-friable tannin-furanic-fatty acids biofoams

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Development of water repellent, non-friable tannin-furanic-fatty acids biofoams

Tannin-furanic foams were prepared with a good yield using the addition of relatively small proportions of a polyflavonoid tannin extract esterified with either palmitic acid, oleic acid, or lauric acid by its reaction with palmitoyl chloride, oleyl chloride, or lauryl chloride. FTIR analysis allowe...

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Bibliographic Details
Main Authors:	Azadeh, Elham, Abdullah, Ummi Hani, Md Ali, Nurul Basirah, Pizzi, Antonio, Gerardin-Charbonnier, Christine, Gerardin, Philippe, Samiun, Wan Sarah, Ashari, Siti Efliza
Format:	Article
Published:	MDPI 2022
Online Access:	http://psasir.upm.edu.my/id/eprint/100620/

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