Blueberry anthocyanins from commercial products: structure identification and potential for diabetic retinopathy amelioration

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Blueberry anthocyanins from commercial products: structure identification and potential for diabetic retinopathy amelioration

The aim of the present study was to determine the major anthocyanins of blueberry extracts from northeast China and explore their vision health improvement effects. HPLC-Q-TOF-MS/MS results suggested that six different anthocyanins were accurately identified, among which the Cy-3-glu (C3G) was the m...

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Bibliographic Details
Main Authors:	Li, Rui, Ye, Zhan, Yang, Wei, Xu, Yong Jiang, Tan, Chin Ping, Liu, Yuanfa
Format:	Article
Published:	MDPI 2022
Online Access:	http://psasir.upm.edu.my/id/eprint/100558/

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