APA (7th ed.) Citation

Taleb Abadl, M. M., Mohsin, A. Z., Sulaiman, R., Abas, F., Muhialdin, B. J., & Meor Hussin, A. S. (2022). Biological activities and physiochemical properties of low-fat and high-fat coconut-based kefir. Elsevier.

Chicago Style (17th ed.) Citation

Taleb Abadl, Muna Mahmood, Aliah Zannierah Mohsin, Rabiha Sulaiman, Faridah Abas, Belal J. Muhialdin, and Anis Shobirin Meor Hussin. Biological Activities and Physiochemical Properties of Low-fat and High-fat Coconut-based Kefir. Elsevier, 2022.

MLA (9th ed.) Citation

Taleb Abadl, Muna Mahmood, et al. Biological Activities and Physiochemical Properties of Low-fat and High-fat Coconut-based Kefir. Elsevier, 2022.