APA (7th ed.) Citation

Shad, Z., Meor Hussin, A. S., & Akbari-adergani, B. (2022). A primary approach for separation and characterization of α-amylase from white pitaya (Hylocereus undatus) peels by polymer/salt two phase system. Faculty of Biotechnology and Food Sciences.

Chicago Style (17th ed.) Citation

Shad, Zahra, Anis Shobirin Meor Hussin, and Behrouz Akbari-adergani. A Primary Approach for Separation and Characterization of α-amylase from White Pitaya (Hylocereus Undatus) Peels by Polymer/salt Two Phase System. Faculty of Biotechnology and Food Sciences, 2022.

MLA (9th ed.) Citation

Shad, Zahra, et al. A Primary Approach for Separation and Characterization of α-amylase from White Pitaya (Hylocereus Undatus) Peels by Polymer/salt Two Phase System. Faculty of Biotechnology and Food Sciences, 2022.