Application of Cosmos caudatus Kunth. (ulam raja) extract as antibacterial agent in beef and shrimp meats, and its sensory evaluation

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Application of Cosmos caudatus Kunth. (ulam raja) extract as antibacterial agent in beef and shrimp meats, and its sensory evaluation

The use of chemical preservatives in food products to inhibit the growth of microorganisms is widely used nowadays. However, their use has become a concern due to several negative side effects, and when consumers question the safety of the foods they eat. Therefore, the present work was conducted to...

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Bibliographic Details
Main Authors:	Yusoff, N. A. H., Rukayadi, Y., Abas, F., Khatib, A., Hassan, M.
Format:	Article
Published:	Faculty of Food Science & Technology, UPM 2022
Online Access:	http://psasir.upm.edu.my/id/eprint/100317/

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