APA (7th ed.) Citation

Arulrajah, B., Qoms, M. S., Muhialdin, B. J., Hasan, H., Zarei, M., Meor Hussin, A. S., . . . Saari, N. (2022). Antibacterial and antifungal activity of kenaf seed peptides and their effect on microbiological safety and physicochemical properties of some food models. Elsevier.

Chicago Style (17th ed.) Citation

Arulrajah, Brisha, Mohammed S. Qoms, Belal J. Muhialdin, Hanan Hasan, Mohammad Zarei, Anis Shobirin Meor Hussin, De-Ming Chau, and Nazamid Saari. Antibacterial and Antifungal Activity of Kenaf Seed Peptides and Their Effect on Microbiological Safety and Physicochemical Properties of Some Food Models. Elsevier, 2022.

MLA (9th ed.) Citation

Arulrajah, Brisha, et al. Antibacterial and Antifungal Activity of Kenaf Seed Peptides and Their Effect on Microbiological Safety and Physicochemical Properties of Some Food Models. Elsevier, 2022.