Production of ethanol from tapioca sugars

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Production of ethanol from tapioca sugars

Tapioca (Manihot esculenta) is an excellent source of starch which can be hydrolyzed to produce reducing sugars utilizing bacterial enzymes and subsequently fermented to produce ethanol. The objectives of this study are to maximize the production of ethanol from hydrolyzed tapioca sugars (mainly g...

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Bibliographic Details
Main Author:	Farah Asilah, Binti Azri
Format:	Final Year Project Report / IMRAD
Language:	English
Published:	Universiti Malaysia Sarawak, UNIMAS 2012
Subjects:	GE Environmental Sciences Q Science (General) QH301 Biology
Online Access:	http://ir.unimas.my/id/eprint/6246/ http://ir.unimas.my/id/eprint/6246/8/Farah%20Asilah%20ft.pdf

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