Assessing Growth Performance Of Saccharomyces Cerevisiae In Stillage From Ethanol Fermentation

Assessing Growth Performance Of Saccharomyces Cerevisiae In Stillage From Ethanol Fermentation

A study was conducted to evaluate the biomass production of baker yeast, Saccharomyces cerevisiae in batch culture. Aerobic fermentation was carried out in clear shake-flasks using stillage as the sole culture medium for 48 hours. Removal of ethanol from stillage was carried out by boiling the broth...

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Bibliographic Details
Main Authors: Balasupramaniam, Komathi, Kopli, Bujang
Format: Article
Language:English
Published: Universiti Malaysia Sarawak, UNIMAS 2011
Subjects:
AC Collections. Series. Collected works
Online Access:http://ir.unimas.my/id/eprint/1784/
http://ir.unimas.my/id/eprint/1784/1/Assessing%20Growth%20Performance%20Of%20Saccharomyces%20Cerevisiae%20In%20Stillage%20From%20Ethanol%20Fermentation.pdf

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