APA (7th ed.) Citation

Chee, H. K., Whye, L. K. L., Tai, W. T., Yaya, R., Siti Hajar, A., Che Wan Jasimah, B. W. M. R., . . . Radu, S. (2017). Simulation of decontamination and transmission of Escherichia coli O157: H7, Salmonella Enteritidis, and Listeria monocytogenes during handling of raw vegetables in domestic kitchens. Elsevier Ltd.

Chicago Style (17th ed.) Citation

Chee, Hao Kuan, et al. Simulation of Decontamination and Transmission of Escherichia Coli O157: H7, Salmonella Enteritidis, and Listeria Monocytogenes During Handling of Raw Vegetables in Domestic Kitchens. Elsevier Ltd, 2017.

MLA (9th ed.) Citation

Chee, Hao Kuan, et al. Simulation of Decontamination and Transmission of Escherichia Coli O157: H7, Salmonella Enteritidis, and Listeria Monocytogenes During Handling of Raw Vegetables in Domestic Kitchens. Elsevier Ltd, 2017.