Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains

Background: Bacillus cereus is frequently related to foodborne illness outbreak. The common food vehicles for transmission of the bacteria are rice, rice products and starchy foods. As rice is a staple food for some countries including Malaysia, knowledge about safety of B. cereus in rice is importa...

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Main Authors: Lesley Maurice, Bilung, Ahmad Syatir, Tahar, Tan, Pei Shze, Samantha Valarie Furzanne, Anak Jamie, Hashimatul Fatma, Hashim, Kasing, Apun, Radu, Son
Format: Article
Language:English
Published: BioMed Central Ltd. 2016
Subjects:
Online Access:http://ir.unimas.my/id/eprint/15277/
http://ir.unimas.my/id/eprint/15277/1/Enumeration.pdf
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author Lesley Maurice, Bilung
Ahmad Syatir, Tahar
Tan, Pei Shze
Samantha Valarie Furzanne, Anak Jamie
Hashimatul Fatma, Hashim
Kasing, Apun
Radu, Son
author_facet Lesley Maurice, Bilung
Ahmad Syatir, Tahar
Tan, Pei Shze
Samantha Valarie Furzanne, Anak Jamie
Hashimatul Fatma, Hashim
Kasing, Apun
Radu, Son
author_sort Lesley Maurice, Bilung
building UNIMAS Institutional Repository
collection Online Access
description Background: Bacillus cereus is frequently related to foodborne illness outbreak. The common food vehicles for transmission of the bacteria are rice, rice products and starchy foods. As rice is a staple food for some countries including Malaysia, knowledge about safety of B. cereus in rice is important. This study was conducted to enumerate and identify B. cereus in local indigenous and imported rice grains. As Malaysia depends on imported rice to complement the food demands, it is crucial to assess on the imported rice besides the locals. Results: Twenty local indigenous and twenty imported rice grains were investigated in this study. All samples showed positive for the presence of B. cereus using polymerase chain reaction targeting the gryB gene (475 bp) which encodes for B protein subunit for DNA gyrase or also known as topoisomerase II. The microbial load of B. cereus in all samples was >1100MPN/g. However, PCR analysis revealed all the samples were contaminated with B. cereus except for three samples of local indigenous rice (LIR 3, LIR 9 and LIR 20). Conclusions: Due to the finding of high prevalence on the samples, it is therefore concluded that the local indigenous and imported rice grains can be one potential source of B. cereus transmission to the public
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publisher BioMed Central Ltd.
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spelling unimas-152772022-02-08T01:21:35Z http://ir.unimas.my/id/eprint/15277/ Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains Lesley Maurice, Bilung Ahmad Syatir, Tahar Tan, Pei Shze Samantha Valarie Furzanne, Anak Jamie Hashimatul Fatma, Hashim Kasing, Apun Radu, Son QR Microbiology S Agriculture (General) Background: Bacillus cereus is frequently related to foodborne illness outbreak. The common food vehicles for transmission of the bacteria are rice, rice products and starchy foods. As rice is a staple food for some countries including Malaysia, knowledge about safety of B. cereus in rice is important. This study was conducted to enumerate and identify B. cereus in local indigenous and imported rice grains. As Malaysia depends on imported rice to complement the food demands, it is crucial to assess on the imported rice besides the locals. Results: Twenty local indigenous and twenty imported rice grains were investigated in this study. All samples showed positive for the presence of B. cereus using polymerase chain reaction targeting the gryB gene (475 bp) which encodes for B protein subunit for DNA gyrase or also known as topoisomerase II. The microbial load of B. cereus in all samples was >1100MPN/g. However, PCR analysis revealed all the samples were contaminated with B. cereus except for three samples of local indigenous rice (LIR 3, LIR 9 and LIR 20). Conclusions: Due to the finding of high prevalence on the samples, it is therefore concluded that the local indigenous and imported rice grains can be one potential source of B. cereus transmission to the public BioMed Central Ltd. 2016-12-03 Article PeerReviewed text en http://ir.unimas.my/id/eprint/15277/1/Enumeration.pdf Lesley Maurice, Bilung and Ahmad Syatir, Tahar and Tan, Pei Shze and Samantha Valarie Furzanne, Anak Jamie and Hashimatul Fatma, Hashim and Kasing, Apun and Radu, Son (2016) Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains. Agriculture and Food Security, 5 (1). ISSN 20487010 https://www.scopus.com/inward/record.uri?eid=2-s2.0-84999886505&doi=10.1186%2fs40066-016-0074-4&partnerID=40&md5=ca416aea68a92ce29a3dea799428cac6 DOI: 10.1186/s40066-016-0074-
spellingShingle QR Microbiology
S Agriculture (General)
Lesley Maurice, Bilung
Ahmad Syatir, Tahar
Tan, Pei Shze
Samantha Valarie Furzanne, Anak Jamie
Hashimatul Fatma, Hashim
Kasing, Apun
Radu, Son
Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains
title Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains
title_full Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains
title_fullStr Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains
title_full_unstemmed Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains
title_short Enumeration and molecular detection of Bacillus cereus in local indigenous and imported rice grains
title_sort enumeration and molecular detection of bacillus cereus in local indigenous and imported rice grains
topic QR Microbiology
S Agriculture (General)
url http://ir.unimas.my/id/eprint/15277/
http://ir.unimas.my/id/eprint/15277/
http://ir.unimas.my/id/eprint/15277/
http://ir.unimas.my/id/eprint/15277/1/Enumeration.pdf