Elexson, N. A., Rukayadi, Y., Nakaguchi, Y., Nishibuchi, M., & Radu, S. (2016). Evaluation of cloves (Syzygium aromaticum) against antibiotics resistant Vibrio parahaemolyticus on seafood. Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationElexson, N. A., Yaya Rukayadi, Yoshitsugu Nakaguchi, Mitsuaki Nishibuchi, and Son Radu. Evaluation of Cloves (Syzygium Aromaticum) Against Antibiotics Resistant Vibrio Parahaemolyticus on Seafood. Universiti Putra Malaysia, 2016.
MLA (9th ed.) CitationElexson, N. A., et al. Evaluation of Cloves (Syzygium Aromaticum) Against Antibiotics Resistant Vibrio Parahaemolyticus on Seafood. Universiti Putra Malaysia, 2016.
Warning: These citations may not always be 100% accurate.