APA (7th ed.) Citation

Sherena, S., Shanti Faridah, S., & Mohd Azlan, I. (2015). An Investigation of Stickiness Force of Palm Oil Fruit for Food Processing. JASPE.

Chicago Style (17th ed.) Citation

Sherena, Saree, Salleh Shanti Faridah, and Ismail Mohd Azlan. An Investigation of Stickiness Force of Palm Oil Fruit for Food Processing. JASPE, 2015.

MLA (9th ed.) Citation

Sherena, Saree, et al. An Investigation of Stickiness Force of Palm Oil Fruit for Food Processing. JASPE, 2015.

Warning: These citations may not always be 100% accurate.