Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age
Enterococcus faecium No.78 is a bacterial strain for L-lactic production, isolated originally from puto, a type of fermented rice commonly found in the Philippines. It grows well at the optimum pH and temperature of 6.5 and 30C, respectively. Initially, the effects of inoculum age on the gowth of th...
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| Format: | Thesis |
| Language: | English |
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Universiti Malaysia Sarawak, (UNIMAS)
2011
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| Online Access: | http://ir.unimas.my/id/eprint/11817/ http://ir.unimas.my/id/eprint/11817/3/Rubena%20ft.pdf |
| _version_ | 1848837075813531648 |
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| author | Rubena Malfia, Binti Kamaldin. |
| author_facet | Rubena Malfia, Binti Kamaldin. |
| author_sort | Rubena Malfia, Binti Kamaldin. |
| building | UNIMAS Institutional Repository |
| collection | Online Access |
| description | Enterococcus faecium No.78 is a bacterial strain for L-lactic production, isolated originally from puto, a type of fermented rice commonly found in the Philippines. It grows well at the optimum pH and temperature of 6.5 and 30C, respectively. Initially, the effects of inoculum age on the gowth of the strian were investigated using different forms of sago starch: sago powder, gelatinized sago starch (GSS) and hydrolysed sago starch (HSS) with glucose as standard. |
| first_indexed | 2025-11-15T06:33:54Z |
| format | Thesis |
| id | unimas-11817 |
| institution | Universiti Malaysia Sarawak |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T06:33:54Z |
| publishDate | 2011 |
| publisher | Universiti Malaysia Sarawak, (UNIMAS) |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | unimas-118172024-02-05T01:45:35Z http://ir.unimas.my/id/eprint/11817/ Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age Rubena Malfia, Binti Kamaldin. SB Plant culture Enterococcus faecium No.78 is a bacterial strain for L-lactic production, isolated originally from puto, a type of fermented rice commonly found in the Philippines. It grows well at the optimum pH and temperature of 6.5 and 30C, respectively. Initially, the effects of inoculum age on the gowth of the strian were investigated using different forms of sago starch: sago powder, gelatinized sago starch (GSS) and hydrolysed sago starch (HSS) with glucose as standard. Universiti Malaysia Sarawak, (UNIMAS) 2011 Thesis NonPeerReviewed text en http://ir.unimas.my/id/eprint/11817/3/Rubena%20ft.pdf Rubena Malfia, Binti Kamaldin. (2011) Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age. Masters thesis, Universiti Malaysia Sarawak, (UNIMAS). |
| spellingShingle | SB Plant culture Rubena Malfia, Binti Kamaldin. Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age |
| title | Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age |
| title_full | Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age |
| title_fullStr | Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age |
| title_full_unstemmed | Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age |
| title_short | Optimization studies of L-Lactic acid production by Enterococcus faecium NO.78 using different forms of sago strach and different inoculum age |
| title_sort | optimization studies of l-lactic acid production by enterococcus faecium no.78 using different forms of sago strach and different inoculum age |
| topic | SB Plant culture |
| url | http://ir.unimas.my/id/eprint/11817/ http://ir.unimas.my/id/eprint/11817/3/Rubena%20ft.pdf |