The influence of steaming pretreatment on sugars recovery upon completing hydrolysis process from residual starch of sago hampas

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The influence of steaming pretreatment on sugars recovery upon completing hydrolysis process from residual starch of sago hampas

Currently, there is a wide utilisation of agricultural waste especially sago hampas where the hampas which contains starch and lignocellulose, has shown its capability to be converted into sugar through enzymatic and acid hydrolysis. These sugars can be further fermented and converted into value add...

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Bibliographic Details
Main Author:	Siti Shawati, binti Wasli
Format:	Final Year Project Report / IMRAD
Language:	English
Published:	Universiti Malaysia Sarawak, (UNIMAS) 2015
Subjects:	SB Plant culture
Online Access:	http://ir.unimas.my/id/eprint/11417/ http://ir.unimas.my/id/eprint/11417/4/Siti%20Shawati%28fulltext%29.pdf

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