The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production

This research was done to compare the utilization of pineapple peel and banana peel as substrate for microbial production of ferul ic acid-the precursors of vanillin by Ceratocystis paradoxa under solid state fermentation (SSF). This study was vital as no others research had reported any positive...

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Main Author: Syed Yaacob, Syariffah Nuratiqah
Format: Final Year Project Report / IMRAD
Language:English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2015
Subjects:
Online Access:http://ir.unimas.my/id/eprint/11054/
http://ir.unimas.my/id/eprint/11054/4/Syed%20Yaacob%28fulltext%29.pdf
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author Syed Yaacob, Syariffah Nuratiqah
author_facet Syed Yaacob, Syariffah Nuratiqah
author_sort Syed Yaacob, Syariffah Nuratiqah
building UNIMAS Institutional Repository
collection Online Access
description This research was done to compare the utilization of pineapple peel and banana peel as substrate for microbial production of ferul ic acid-the precursors of vanillin by Ceratocystis paradoxa under solid state fermentation (SSF). This study was vital as no others research had reported any positive production from Ceratocystis paradoxa as this fungus was known as polyphagous wound parasite causing bJack rot post-harvest disease in pineapple and yet there was no study about solid state fermentation of Ceratocystis paradoxa previously. Apart from that, this researched also aimed to investigate the difference between two different type of inocula; spore suspension and solid mycelium plug used in the fermentation in producing high titre of ferulic acid. From the result, pineapple peel gives the highest ferulic acid production of 5.3885 mg/g compared to banana peel which has the maximum production of only 3.9028 mg/g. Two types of inoculum had no significantly difference since both gives high production of ferulic acid to different substrates. The culture inoculated with mycelium plug of Ceratocystic paradoxa gives high titre of ferulic acid to pineapple peel meanwhile spores suspension to banana peel. Lastly, feruloly esterase activity (FEA) of each culture was also beelTdetermined in this study. Keywords: Ferulic Acid, Pineapple Peel, Banana Peel, Ceratocystis paradoxa, Solid State Fermentation, Feruloly Esterase Activity (FEA), Biovanillin
first_indexed 2025-11-15T06:31:29Z
format Final Year Project Report / IMRAD
id unimas-11054
institution Universiti Malaysia Sarawak
institution_category Local University
language English
last_indexed 2025-11-15T06:31:29Z
publishDate 2015
publisher Universiti Malaysia Sarawak, (UNIMAS)
recordtype eprints
repository_type Digital Repository
spelling unimas-110542024-01-29T03:49:57Z http://ir.unimas.my/id/eprint/11054/ The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production Syed Yaacob, Syariffah Nuratiqah SB Plant culture This research was done to compare the utilization of pineapple peel and banana peel as substrate for microbial production of ferul ic acid-the precursors of vanillin by Ceratocystis paradoxa under solid state fermentation (SSF). This study was vital as no others research had reported any positive production from Ceratocystis paradoxa as this fungus was known as polyphagous wound parasite causing bJack rot post-harvest disease in pineapple and yet there was no study about solid state fermentation of Ceratocystis paradoxa previously. Apart from that, this researched also aimed to investigate the difference between two different type of inocula; spore suspension and solid mycelium plug used in the fermentation in producing high titre of ferulic acid. From the result, pineapple peel gives the highest ferulic acid production of 5.3885 mg/g compared to banana peel which has the maximum production of only 3.9028 mg/g. Two types of inoculum had no significantly difference since both gives high production of ferulic acid to different substrates. The culture inoculated with mycelium plug of Ceratocystic paradoxa gives high titre of ferulic acid to pineapple peel meanwhile spores suspension to banana peel. Lastly, feruloly esterase activity (FEA) of each culture was also beelTdetermined in this study. Keywords: Ferulic Acid, Pineapple Peel, Banana Peel, Ceratocystis paradoxa, Solid State Fermentation, Feruloly Esterase Activity (FEA), Biovanillin Universiti Malaysia Sarawak, (UNIMAS) 2015 Final Year Project Report / IMRAD NonPeerReviewed text en http://ir.unimas.my/id/eprint/11054/4/Syed%20Yaacob%28fulltext%29.pdf Syed Yaacob, Syariffah Nuratiqah (2015) The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production. [Final Year Project Report / IMRAD] (Unpublished)
spellingShingle SB Plant culture
Syed Yaacob, Syariffah Nuratiqah
The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
title The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
title_full The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
title_fullStr The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
title_full_unstemmed The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
title_short The effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
title_sort effect of different types of inoculum on different types of substrates on ferulic acid production by ceratocystis paradoxa for biovanillin production
topic SB Plant culture
url http://ir.unimas.my/id/eprint/11054/
http://ir.unimas.my/id/eprint/11054/4/Syed%20Yaacob%28fulltext%29.pdf