Fatty acids composition in oils from several species of tetraodontidae (puffer fish)

Polyunsaturated fatty acids (PUFAs) are well known with its various benefits to human health especially in reducing cardiovascular diseases, reducing the potential of diabetes and many more. This study was carried out to determine the fatty acids composition from several species of puffer fish su...

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Main Author: Nursyafiqah, Elias
Format: Final Year Project Report / IMRAD
Language:English
English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2015
Subjects:
Online Access:http://ir.unimas.my/id/eprint/11006/
http://ir.unimas.my/id/eprint/11006/1/NURSYAFIQAH.pdf
http://ir.unimas.my/id/eprint/11006/2/NURSYAFIQAH%20full.pdf
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author Nursyafiqah, Elias
author_facet Nursyafiqah, Elias
author_sort Nursyafiqah, Elias
building UNIMAS Institutional Repository
collection Online Access
description Polyunsaturated fatty acids (PUFAs) are well known with its various benefits to human health especially in reducing cardiovascular diseases, reducing the potential of diabetes and many more. This study was carried out to determine the fatty acids composition from several species of puffer fish such as Lagocephalus lunaris, L. spadiceus, L. sceleratus, Xenopterus naritus, Ostracion nasus and Chelonodon patoca. C. patoca has the highest value of ash and moisture content with 80.41% and 4.25%, respectively while L. lunaris has the highest total organic matter with 97.47 % from the proximate analysis. In general, liver contain the highest oil composition compared to muscle tissue as more fatty acids compound detected in the liver. This study also revealed that monounsaturated fatty acids with cis-10-heptadecenoic acid (C17:1) is the most compound formed. The chemometric analysis on fatty acids data revealed that L. spadecius, X. naritus and O. nasus species showed large similarity while L. sceleratus was very distinct to the other species in terms of fatty acid composition.
first_indexed 2025-11-15T06:31:18Z
format Final Year Project Report / IMRAD
id unimas-11006
institution Universiti Malaysia Sarawak
institution_category Local University
language English
English
last_indexed 2025-11-15T06:31:18Z
publishDate 2015
publisher Universiti Malaysia Sarawak, (UNIMAS)
recordtype eprints
repository_type Digital Repository
spelling unimas-110062021-06-20T13:18:55Z http://ir.unimas.my/id/eprint/11006/ Fatty acids composition in oils from several species of tetraodontidae (puffer fish) Nursyafiqah, Elias SF Animal culture SH Aquaculture. Fisheries. Angling Polyunsaturated fatty acids (PUFAs) are well known with its various benefits to human health especially in reducing cardiovascular diseases, reducing the potential of diabetes and many more. This study was carried out to determine the fatty acids composition from several species of puffer fish such as Lagocephalus lunaris, L. spadiceus, L. sceleratus, Xenopterus naritus, Ostracion nasus and Chelonodon patoca. C. patoca has the highest value of ash and moisture content with 80.41% and 4.25%, respectively while L. lunaris has the highest total organic matter with 97.47 % from the proximate analysis. In general, liver contain the highest oil composition compared to muscle tissue as more fatty acids compound detected in the liver. This study also revealed that monounsaturated fatty acids with cis-10-heptadecenoic acid (C17:1) is the most compound formed. The chemometric analysis on fatty acids data revealed that L. spadecius, X. naritus and O. nasus species showed large similarity while L. sceleratus was very distinct to the other species in terms of fatty acid composition. Universiti Malaysia Sarawak, (UNIMAS) 2015 Final Year Project Report / IMRAD NonPeerReviewed text en http://ir.unimas.my/id/eprint/11006/1/NURSYAFIQAH.pdf text en http://ir.unimas.my/id/eprint/11006/2/NURSYAFIQAH%20full.pdf Nursyafiqah, Elias (2015) Fatty acids composition in oils from several species of tetraodontidae (puffer fish). [Final Year Project Report / IMRAD] (Unpublished)
spellingShingle SF Animal culture
SH Aquaculture. Fisheries. Angling
Nursyafiqah, Elias
Fatty acids composition in oils from several species of tetraodontidae (puffer fish)
title Fatty acids composition in oils from several species of tetraodontidae (puffer fish)
title_full Fatty acids composition in oils from several species of tetraodontidae (puffer fish)
title_fullStr Fatty acids composition in oils from several species of tetraodontidae (puffer fish)
title_full_unstemmed Fatty acids composition in oils from several species of tetraodontidae (puffer fish)
title_short Fatty acids composition in oils from several species of tetraodontidae (puffer fish)
title_sort fatty acids composition in oils from several species of tetraodontidae (puffer fish)
topic SF Animal culture
SH Aquaculture. Fisheries. Angling
url http://ir.unimas.my/id/eprint/11006/
http://ir.unimas.my/id/eprint/11006/1/NURSYAFIQAH.pdf
http://ir.unimas.my/id/eprint/11006/2/NURSYAFIQAH%20full.pdf