Modelling the effect of temperature on the growing of saccharomyces cerevisiae CSI-1 in hydrolysed sago starch based media

Modelling the effect of temperature on the growing of saccharomyces cerevisiae CSI-1 in hydrolysed sago starch based media

Yeasts have been widely used in the industry as a way to convert biomass into useful materials through fermentation. Saccharomyces cerevisiae (s. cerevisiae) is well-known yeast around the world. Nowadays, mathematical modelling is widely used to predict the outcome of experiments such as growth...

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Bibliographic Details
Main Author: Ng, Kim Sai
Format: Final Year Project Report / IMRAD
Language:English
English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2015
Subjects:
SB Plant culture
Online Access:http://ir.unimas.my/id/eprint/10779/
http://ir.unimas.my/id/eprint/10779/1/Modelling%20The%20Effect%20of%20Temperature%20on%20The%20Growing%20of%20Saccharomyces%20Cerevisiae%20CSI-1%20in%20Hydrolysed%20Sago%20Starch%20Based%20Media%20%2824%20pages%29.pdf
http://ir.unimas.my/id/eprint/10779/2/Modelling%20The%20Effect%20of%20Temperature%20on%20The%20Growing%20of%20Saccharomyces%20Cerevisiae%20CSI-1%20in%20Hydrolysed%20Sago%20Starch%20Based%20Media%20%28fulltext%29.pdf

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