Production and evaluation of biofertilizer for sustainable and green agricultural practices of black pepper

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Production and evaluation of biofertilizer for sustainable and green agricultural practices of black pepper

Black pepper is famous as king of spices and it has value due to its better pungency and aroma. This black pepper also known as peppercorn and its scientific name is Piper nigrum Leonian (P. nigrum L.). Various diseases attacked this black pepper but most common disease is root rot caused by Phyto...

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Bibliographic Details
Main Author:	Nabila, Satibi
Format:	Thesis
Language:	English
Published:	Universiti Malaysia Sarawak, (UNIMAS) 2014
Subjects:	S Agriculture (General)
Online Access:	http://ir.unimas.my/id/eprint/10155/ http://ir.unimas.my/id/eprint/10155/1/Nabila%20Satibi%20ft.pdf

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