Production of Xylanase Enzyme from AspergillusTerreus SUK-1
Xylanase productionfrom AspergillusterreusSUK-1 was carried out in submerged culture fermentation (SCF). The fermentation process was performed by using 0.30% ofxylan and 0.75% -cellulose as substrates of carbon source at 30°C, 150 rpm in the shaker for 7 days. Two processes, which were used for x...
| Main Authors: | Ali, Abdalla A. M., Hawege, Emsalem Faraj, Almatar, Manaf, Heyam, I. M. Al-Astal, Aladdin, Azzam |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Sphinx Knowledge House
2014
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/7506/ http://umpir.ump.edu.my/id/eprint/7506/1/Production_of_Xylanase_Enzyme_fromAspergillusTerreus_SUK-1.pdf |
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