Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation

The study on the effect of ultrasound on oxygen uptake rate (OUR) and gas-liquid mass transfer of S.cerevisae fermentation are reported objectives were focused on the producing ethanol from bioreactor by S.cerevisae fermentation. The main objective of this study was focused on the gas-liquid mass tr...

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Main Author: Noor Shahira, Saripa
Format: Undergraduates Project Papers
Language:English
Published: 2013
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/7188/
http://umpir.ump.edu.my/id/eprint/7188/1/Study_on_the_effect_of_ultrasound_on_oxygen_uptake_rate_%28gas-liquid_mass_transfer%29.pdf
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author Noor Shahira, Saripa
author_facet Noor Shahira, Saripa
author_sort Noor Shahira, Saripa
building UMP Institutional Repository
collection Online Access
description The study on the effect of ultrasound on oxygen uptake rate (OUR) and gas-liquid mass transfer of S.cerevisae fermentation are reported objectives were focused on the producing ethanol from bioreactor by S.cerevisae fermentation. The main objective of this study was focused on the gas-liquid mass transfer coefficient (kLa) by a various type of solution, for example (water, glucose solution (50g/l) and fermentation broth). The relationship between kLa with an aeration rate and agitation speed were analyzed for ultrasound and without ultrasound application. Study showed that ultrasound at sonication regiment of 15 watts and 10% duty cycle were exposed to give a good relationship between kLa and fermentation. The profiles of OUR in the fermentation of S.cerevisae also reported. An application of ultrasound at power of 15 Watts gives a better improvement of OUR compared to without ultrasound. Ultrasound has a potential to assist an aeration rate and agitation speed of the fermentation.
first_indexed 2025-11-15T01:29:55Z
format Undergraduates Project Papers
id ump-7188
institution Universiti Malaysia Pahang
institution_category Local University
language English
last_indexed 2025-11-15T01:29:55Z
publishDate 2013
recordtype eprints
repository_type Digital Repository
spelling ump-71882021-06-09T02:54:15Z http://umpir.ump.edu.my/id/eprint/7188/ Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation Noor Shahira, Saripa TP Chemical technology The study on the effect of ultrasound on oxygen uptake rate (OUR) and gas-liquid mass transfer of S.cerevisae fermentation are reported objectives were focused on the producing ethanol from bioreactor by S.cerevisae fermentation. The main objective of this study was focused on the gas-liquid mass transfer coefficient (kLa) by a various type of solution, for example (water, glucose solution (50g/l) and fermentation broth). The relationship between kLa with an aeration rate and agitation speed were analyzed for ultrasound and without ultrasound application. Study showed that ultrasound at sonication regiment of 15 watts and 10% duty cycle were exposed to give a good relationship between kLa and fermentation. The profiles of OUR in the fermentation of S.cerevisae also reported. An application of ultrasound at power of 15 Watts gives a better improvement of OUR compared to without ultrasound. Ultrasound has a potential to assist an aeration rate and agitation speed of the fermentation. 2013 Undergraduates Project Papers NonPeerReviewed application/pdf en http://umpir.ump.edu.my/id/eprint/7188/1/Study_on_the_effect_of_ultrasound_on_oxygen_uptake_rate_%28gas-liquid_mass_transfer%29.pdf Noor Shahira, Saripa (2013) Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation. Faculty of Chemical & Natural Resources Engineering, Universiti Malaysia Pahang.
spellingShingle TP Chemical technology
Noor Shahira, Saripa
Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
title Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
title_full Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
title_fullStr Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
title_full_unstemmed Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
title_short Study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
title_sort study on the effect of ultrasound on oxygen uptake rate (gas-liquid mass transfer) of saccharomyces cerevisae fermentation
topic TP Chemical technology
url http://umpir.ump.edu.my/id/eprint/7188/
http://umpir.ump.edu.my/id/eprint/7188/1/Study_on_the_effect_of_ultrasound_on_oxygen_uptake_rate_%28gas-liquid_mass_transfer%29.pdf