Isolation of albumin protein from goat�s milk using anion exchange chromatography
Milk proteins have been extensively studied for over 90 years.The aim of this study was to introduce a simple, reproducible,and less expensive method which is ion exchange chromatography for isolation of albumin protein from goat�s milk.The main whey proteins are β-lactoglobuline and α- lactalbu...
| Main Author: | Gaase, Poarasy |
|---|---|
| Format: | Undergraduates Project Papers |
| Language: | English |
| Published: |
2010
|
| Subjects: | |
| Online Access: | http://umpir.ump.edu.my/id/eprint/5293/ http://umpir.ump.edu.my/id/eprint/5293/1/CD5608.pdf |
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