Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats

Physalis angulata L. is a plant applied in traditional treatment as a remedy for numerous ailments, which include diabetes mellitus. This study examines the antidiabetic effects of P. angulata fruit extract on streptozotocin-induced type-2 diabetes mellitus in rats. Rats were sorted randomly into fi...

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Main Authors: Iwansyah, Ade Chandra, Luthfiyanti, Rohmah, Ardiansyah, Raden Cecep Erwan, Nurhaidar, Rahman, Andriana, Yusuf, Hazrulrizawati, Abd Hamid
Format: Article
Language:English
Published: Elsevier 2022
Subjects:
Online Access:https://umpir.ump.edu.my/id/eprint/45261/
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author Iwansyah, Ade Chandra
Luthfiyanti, Rohmah
Ardiansyah, Raden Cecep Erwan
Nurhaidar, Rahman
Andriana, Yusuf
Hazrulrizawati, Abd Hamid
author_facet Iwansyah, Ade Chandra
Luthfiyanti, Rohmah
Ardiansyah, Raden Cecep Erwan
Nurhaidar, Rahman
Andriana, Yusuf
Hazrulrizawati, Abd Hamid
author_sort Iwansyah, Ade Chandra
building UMP Institutional Repository
collection Online Access
description Physalis angulata L. is a plant applied in traditional treatment as a remedy for numerous ailments, which include diabetes mellitus. This study examines the antidiabetic effects of P. angulata fruit extract on streptozotocin-induced type-2 diabetes mellitus in rats. Rats were sorted randomly into five clusters, which are a normal cluster, a diabetic cluster, two diabetic clusters administered with the fruit extract of P. angulata, and a diabetic cluster administered with metformin. The diabetic rats were treated orally using 1 mL and 2 mL of P. angulata fruit extract every day for two weeks. The effects of P. angulata fruit juice were studied by measuring the body weight, Fasting Blood Glucose level, GLUT-4 genes expression and histopathological changes. P. angulata fruit juice significantly decreased the blood glucose level, therefore there is no significant changes of the body weight and upregulate GLUT4 gene expression in the soleus muscle. Histopathological analysis showed significant improvement results of pancreatic tissues that were treated with 2 mL/day compared to 1 mL/day. Furthermore, P. angulata fruit juice contains high concentration of vitamin C and phenolic compounds that could effectively attenuate diabetes. The results obtained provides important information that supports the use of P. angulata fruit in management of diabetes
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spelling ump-452612025-08-06T02:46:04Z https://umpir.ump.edu.my/id/eprint/45261/ Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats Iwansyah, Ade Chandra Luthfiyanti, Rohmah Ardiansyah, Raden Cecep Erwan Nurhaidar, Rahman Andriana, Yusuf Hazrulrizawati, Abd Hamid QK Botany QL Zoology RS Pharmacy and materia medica Physalis angulata L. is a plant applied in traditional treatment as a remedy for numerous ailments, which include diabetes mellitus. This study examines the antidiabetic effects of P. angulata fruit extract on streptozotocin-induced type-2 diabetes mellitus in rats. Rats were sorted randomly into five clusters, which are a normal cluster, a diabetic cluster, two diabetic clusters administered with the fruit extract of P. angulata, and a diabetic cluster administered with metformin. The diabetic rats were treated orally using 1 mL and 2 mL of P. angulata fruit extract every day for two weeks. The effects of P. angulata fruit juice were studied by measuring the body weight, Fasting Blood Glucose level, GLUT-4 genes expression and histopathological changes. P. angulata fruit juice significantly decreased the blood glucose level, therefore there is no significant changes of the body weight and upregulate GLUT4 gene expression in the soleus muscle. Histopathological analysis showed significant improvement results of pancreatic tissues that were treated with 2 mL/day compared to 1 mL/day. Furthermore, P. angulata fruit juice contains high concentration of vitamin C and phenolic compounds that could effectively attenuate diabetes. The results obtained provides important information that supports the use of P. angulata fruit in management of diabetes Elsevier 2022 Article PeerReviewed pdf en cc_by_4 https://umpir.ump.edu.my/id/eprint/45261/1/Antidiabetic%20activity%20of%20Physalis%20angulata%20L.%20fruit%20juice.pdf Iwansyah, Ade Chandra and Luthfiyanti, Rohmah and Ardiansyah, Raden Cecep Erwan and Nurhaidar, Rahman and Andriana, Yusuf and Hazrulrizawati, Abd Hamid (2022) Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats. South African Journal of Botany, 145. pp. 313-319. ISSN 0254-6299. (Published) https://doi.org/10.1016/j.sajb.2021.08.045 https://doi.org/10.1016/j.sajb.2021.08.045 https://doi.org/10.1016/j.sajb.2021.08.045
spellingShingle QK Botany
QL Zoology
RS Pharmacy and materia medica
Iwansyah, Ade Chandra
Luthfiyanti, Rohmah
Ardiansyah, Raden Cecep Erwan
Nurhaidar, Rahman
Andriana, Yusuf
Hazrulrizawati, Abd Hamid
Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats
title Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats
title_full Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats
title_fullStr Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats
title_full_unstemmed Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats
title_short Antidiabetic activity of Physalis angulata L. fruit juice on streptozotocin-induced diabetic rats
title_sort antidiabetic activity of physalis angulata l. fruit juice on streptozotocin-induced diabetic rats
topic QK Botany
QL Zoology
RS Pharmacy and materia medica
url https://umpir.ump.edu.my/id/eprint/45261/
https://umpir.ump.edu.my/id/eprint/45261/
https://umpir.ump.edu.my/id/eprint/45261/